Job for Project Assistant in Osmania University

Osmania University established in 1918, is the seventh oldest in the Country, third oldest in South India and the First in the princely state of Hyderabad. The establishment of Osmania University symbolizes a renaissance in the Indian Educational System and has shown a remarkable resilience throughout its existence. The university is instrumental in propagation of Higher Education to cater the needs of community in the region over nine decades and has grown into one of the major Universities of India. It has a vast sprawling green campus of 500 hectares set in picturesque and idyllic surroundings. It owns number of buildings of great architectural elegance and variety to enhance the beauty of the campus. The university is an autonomous institution created through an act of legislature and most part of funding is from the State Government. The university holds the flagship for Higher Education of Government of Andhra Pradesh and has played a key role in planning, initiating and implementation of various development programs.

Post: Project Assistant

Applications on prescribed performa, obtainable from The Director of Press, Osmania University, Hyderabad-500 007, are invited from suitable candidates to work in a DST-New Delhi funded Research Project entitled “Designer Food Development Using Dehydrated Betel Leaves Powder” under OU-DST PURSE programme for the following post.

Qualification: M.Sc. Biochemistry/Food and Nutrition/Nutrition

Desirable: Research experience in the relevant field

Age: Below 40 years as on date of application.

Pay: Consolidated @ Rs. 10,000/-p.m.

Tenure of the project: 6 months

Last date to receive applications: 10^th July 2014, before 4:00 PM

Note:
(i) No TA/DA will be paid,
(ii) Applications should be submitted along with a Demand Draft of Rs. 50/- drawn in favor of ‘The Registrar, Osmania University, Hyderabad”, to the undersigned on or before 10^th July 2014, before 4:00 PM.
(iii) Enclose photocopies of certificates in support of the educational qualifications, experience and age. Postal Order will not be accepted. The position is purely temporary and is co-terminus with the project.

Dr. Kavita Waghray
Principal Investigator OU-DST-PURSE Prog.
Designer Food ----- Leaves Powder
Department of Food Technology University College of Technology(A)
Osmania University - Hyd.