Applications are invited on plain paper for the MICROENCAPSULATION OF SYNERGISTIC BLEND OF SUNFLOWER & SESAME OIL INTO OIL POWDER & ITS USE IN THE FORMULATION OF FROZEN DESSERT MIX (ISF) Project.
Post: JRF, SRF, RA
Consolidated Compensation:
JRF : Upto Rs.12,000/- p.m. (depending on qualification & experience)
SRF : Upto Rs.14,000/- p.m. (depending on qualification & experience)
RA : Upto Rs.36,000/- p.m. (depending on qualification & experience)
Qualifications & Experience:
JRF : M Sc. / B Tech degree in Food Science/ Food Technology / Food Process Engineering / Dairy & Food Engineering/ Post Harvest Engineering/ Biochemical Engineering / Chemical Engineering with 55% marks with passing of NET/GATE tests.
SRF :M Tech degree OR M Sc. / B Tech degree with 2 years experience as evidence from published papers in standard refereed journals in Food Science/ Food Technology / Food Process Engineering / Dairy & Food Engineering/ Post Harvest Engineering/ Biochemical Engineering / Chemical Engineering.
RA : Ph D degree OR M Tech degree with 3 years experience in Food Science/ Food Technology / Food Process Engineering / Dairy & Food Engineering/ Post Harvest Engineering/ Biochemical Engineering / Chemical Engineering.
Age limit
JRF : 28 years
SRF : 32 years
RA : 35 years
Upper age limit is relaxable upto 5 years in the case of candidates belonging to SC / ST / OBC, women and physically handicapped candidates as per CSIR rule
Last Date: 25th June, 2016
Applications may be submitted to:
Administrative Officer (Projects)
Sponsored Research and Industrial Consultancy
Indian Institute of Technology
Kharagpur 721302
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